Bavarian Brownies is a very popular and a perfect dish for Christmas. Learn how to make/prepare Bawarian Brownies by following this easy recipe.
Ingredients:
• 500 gm German Chocolate Cake Mix
• 1/3 cup Milk
• 1/4 cup Butter or Margarine (softened)
• 1 Egg
• 1 cup Semi-Sweet Chocolate Chips
• 1/2 cup Walnuts (chopped)
How to make Bavarian Brownies:
• Preheat oven to 350°F.
• Spray a 13X9-inch pan with non-stick cooking spray.
• In a large bowl, combine all the ingredients except chocolate chips and walnuts in an electric mixer.
• Now stir in the remaining ones.
• Spread batter evenly into prepared pan.
• Bake for 20-30 minutes, until brownies are done.
• Cool completely and cut into squares.
• 500 gm German Chocolate Cake Mix
• 1/3 cup Milk
• 1/4 cup Butter or Margarine (softened)
• 1 Egg
• 1 cup Semi-Sweet Chocolate Chips
• 1/2 cup Walnuts (chopped)
How to make Bavarian Brownies:
• Preheat oven to 350°F.
• Spray a 13X9-inch pan with non-stick cooking spray.
• In a large bowl, combine all the ingredients except chocolate chips and walnuts in an electric mixer.
• Now stir in the remaining ones.
• Spread batter evenly into prepared pan.
• Bake for 20-30 minutes, until brownies are done.
• Cool completely and cut into squares.
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