Artichoke Chili Dip is a very popular recipe. Learn how to make/prepare Artichoke Chili Dip by following this easy recipe.
Ingredients:
• 1 can (14 oz) Artichoke Hearts (drained and chopped)
• 1 cup Parmesan Cheese (grated)
• 1 can (4 oz) Green Chili Peppers (chopped)
• 1 cup Mayonnaise
How to make Artichoke Chili Dip:
• Combine artichokes, cheese, peppers, and mayonnaise together in a large mixing bowl.
• Transfer the mixture into a baking pan.
• Bake at 350 degree F for 20 minutes.
• Remove and serve warm with tortilla chips.
• 1 can (14 oz) Artichoke Hearts (drained and chopped)
• 1 cup Parmesan Cheese (grated)
• 1 can (4 oz) Green Chili Peppers (chopped)
• 1 cup Mayonnaise
How to make Artichoke Chili Dip:
• Combine artichokes, cheese, peppers, and mayonnaise together in a large mixing bowl.
• Transfer the mixture into a baking pan.
• Bake at 350 degree F for 20 minutes.
• Remove and serve warm with tortilla chips.
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